Our dining experience under the Trellis at Glencoe Beach returns!! Drumlin Supper Club invited you to savor a four-course meal that showcases the finest seasonal ingredients, accompanied by expertly paired wines. 

This 21+ event features four courses with wine pairings, all in a truly breathtaking setting. Here’s what’s on the table this year:

Chickpea & Corn Crostini
smoked yogurt, Manchego cheese, harissa, toasted sourdough

Arancini
strawberry and prosciutto

Entrée (choose one)
• Greek Roasted Branzino – fennel, olives, orange
• Wood-Fired Pork Chop – romesco, zucchini, pistachio, blueberry jam

Sprinkle Cookie
served with vanilla gelato

Reserve your spot here: Trellis Table Registration

We’d love to share another beautiful evening with you at the beach—hope to see you soon!

Secure your spot in advance due to limited space.